Product Description:

White Chickpeas, also known as Garbanzo Beans, are round, creamy-white legumes known for their nutty taste and firm texture. Widely used in Mediterranean, Middle Eastern, and Indian cuisines, they are a key ingredient in dishes like hummus, falafel, curries, and salads.

These versatile beans are packed with protein, fiber, and essential vitamins, making them a great choice for vegetarians and those looking to increase their intake of plant-based nutrients. White Chickpeas are perfect for boiling, roasting, or grinding into flour for various culinary uses.

Product Features:

• Nutty Flavor: Mild and slightly nutty taste that complements various dishes.
• High in Protein: A great plant-based protein source.
• Nutrient-Packed: Rich in fiber, vitamins, and minerals.
• 100% Natural: Free from additives or preservatives.
• Versatile: Ideal for curries, soups, salads, hummus, and more.

Nutritional Benefits:

• High in protein, supporting muscle growth and repair.
• Packed with fiber, promoting digestive health and weight management.
• Contains essential vitamins like folate, B-vitamins, and minerals like iron and magnesium.
• Known for their ability to help regulate blood sugar levels and boost heart health.

Packaging Information:

• Available in 100g, 250g, 500g, and 1kg packs.
• Sealed packaging to maintain freshness and quality.

Usage Tips:

• Soak overnight and cook for curries, soups, or stews.
• Use in salads for added texture and protein.
• Blend into a smooth paste to make hummus or falafel.
• Roast for a crunchy snack or sprinkle on salads and grain bowls.